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Zingiber longipedunculatum

Ridl.

Ligun, Ubu abang

iNaturalist· cc-by-nc

(c) SOW Rainforest Nature Education, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) SOW Rainforest Nature Education, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) SOW Rainforest Nature Education, some rights reserved (CC BY-NC)

Description

A ginger family herb. It has red flowers growing out of ground. Large leaves alternating. Edible stems.

This description is brief — help expand it

Edible Uses

The stems are eaten as a vegetable.

Distribution

A tropical plant. It grows in Borneo.

Where It Grows

Asia, Australia, Brunei, Indonesia, Malaysia, SE Asia,

Notes

There are about 100-150 Zingiber species.

Synonyms

Zingiber longipedunculatum var. lambirense S. Sakai & Nagam.

References (1)

  • Poulsen, A. D., 2006, Gingers of Sarawak. Natural History Publications, Borneo. p 87

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