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Parapolydora fastigiata

(Oliv. et Hiern.) H. Rob.

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(c) Troos van der Merwe, some rights reserved (CC BY-NC), uploaded by Troos van der Merwe

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(c) Michael Schrenk, some rights reserved (CC BY-NC), uploaded by Michael Schrenk

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(c) Wynand Uys, some rights reserved (CC BY), uploaded by Wynand Uys

Description

A herb. It grows each year from seed. It has slender branches. These are spreading and slightly woody. It can grow up to about 1 m high. The leaves narrow towards the base. The tip is pointed. There are a few teeth along the edge. The lower leaves are sword shaped. They are 5 cm long by 1 cm wide. The upper leaves are more narrow. The flower heads are on slender stalks. They are purple.

Edible Uses

The young leaves are cooked and eaten as a potherb and are also added to soups.

Traditional Uses

The young leaves are cooked and eaten as a potherb. They are also added to soups.

This uses section is brief — help expand it

Distribution

A subtropical plant. In Swaziland it is in the low veld only. It grows in hot arid places. It grows between 3-1,800 m above sea level. It grows in well-drained soils. It can grow in arid places.

Where It Grows

Africa, Botswana, East Africa, Eswatini, Malawi, Mozambique, Namibia, South Africa, Southern Africa, Swaziland, Worldwide, Zimbabwe,

Synonyms

Cacalia fastigiata KuntzeVernonia fastigiata Oliv. & HiernVernonia schinzii O. Hoffm.

Also Known As

Lehlanye, Vitola

References (15)

  • Fox, F. W. & Young, M. E. N., 1982, Food from the Veld. Delta Books. p 127 (As Vernonia fastigiata)
  • Grivetti, L. E., 1980, Agricultural development: present and potential role of edible wild plants. Part 2: Sub-Saharan Africa, Report to the Department of State Agency for International Development. p 75 (As Vernonia fastigiata)
  • Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 109 (As Vernonia fastigiata)
  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/ (As Vernonia fastigiata)
  • Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 186 (As Vernonia fastigiata)
Show all 15 references
  • Matlhare, T., et al, Vegetables in Botswana. p 21 Bioversity website. (As Vernonia fastigiata)
  • D. Oliver, Fl. trop. Afr. 3:282. 1877 (As Vernonia fastigiata)
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 93 (As Vernonia fastigiata)
  • Quin, 1959, (As Vernonia fastigiata)
  • Royal Botanic Gardens, Kew (1999). Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) database. Published on the Internet; http://www.rbgkew.org.uk/ceb/sepasal/internet [Accessed 14th April 2011] (As Vernonia fastigiata)
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 36
  • Swaziland's Flora Database http://www.sntc.org.sz/flora (As Vernonia fastigiata)
  • Terra, G.J.A., 1973, Tropical Vegetables. Communication 54e Royal Tropical Institute, Amsterdam, p 80 (As Vernonia fastigiata)
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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