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Seseli libanotis var. daucifolia

Koch; DC.

Apiaceae Edible: Leaves

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Meise Botanic Garden

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Seseli libanotis, also known by the common names moon carrot, mountain stone-parsley, or säfferot, is a species of herb in the genus Seseli of the carrot family, Apiaceae. It is native to Eurasia, throughout which it is widespread.

Description

A temperate herb in the carrot family (Apiaceae) with edible leaves.

This description is brief — help expand it

Edible Uses

The leaves are boiled then eaten with oil and salt.

Traditional Uses

The leaves are boiled then eaten with oil and salt.

This uses section is brief — help expand it

Medicinal Uses

The leaves and root are edible. S. libanotis is useful in honey production and has also been used in folk medicine. Several studies suggest that S. libanotis and other members of Seseli have natural antimicrobial and antioxidant properties.

Distribution

It is a temperate plant.

Where It Grows

Asia, China,

References (2)

  • Famine foods
  • READ

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