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Ataenidia conferta

(Bentham) Milne-Redhead

Marantaceae Edible: Leaves

iNaturalist· cc-by-nc

(c) John P, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) John P, some rights reserved (CC BY-NC)

iNaturalist· cc-by

(c) Andreas Schneider, some rights reserved (CC BY)

Description

An erect herb. It keeps growing from year to year. It grows 45-100 cm high. The leaves are turned in one direction. These are at the base and along the stem. The leaf stalk is blackish-purple. There is a swelling at the base of the leaf 3 cm long. The leaf blade is oval and without hairs. It is 35-44 cm long and 15-22 cm wide. The tip is rounded but with a point. The upper surface is dark green and it is red-brown underneath. The flowering arrangement is shaped like a top. It is reddish-brown.

Edible Uses

The leaves are edible.

Medicinal Uses

The roots are used to treat pulmonary problems.

Distribution

A tropical plant. Cairns Botanical Garden.

Where It Grows

Africa, Angola, Australia, Cameroon, Central Africa, Central African Republic, CAR, Congo DR, Côte d'Ivoire, Hawaii, Ivory Coast, Pacific, Sudan, West Africa, USA,

Other Uses

The stems are used for making mats and baskets.

Notes

There are about 20 Phrynium species. They grow in tropical Asia.

Synonyms

Phrynium confertum (Bentham) K. Schumann

Also Known As

Iyolu, Molu

References (4)

  • Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 204
  • Okigbo, B.N., Vegetables in Tropical Africa, in Opena, R.T. & Kyomo, M.L., 1990, Vegetable Research and development in SADCC countries. Asian Vegetable Research and development Centre. Taiwan. p 44
  • Staples, G.W. and Herbst, D.R., 2005, A tropical Garden Flora. Bishop Museum Press, Honolulu, Hawaii. p 706
  • Terashima, H., et al, 1992, Ethnobotany of the Lega in the Tropical Rainforest of Eastern Zaire (Congo): Part Two, Zone de Walikale, African Study Monographs, Suppl. 19:1-60

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