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Dolichos buchananii

Harms

Dolichos flower, Wild Lupin, Bully-beef plant

Fabaceae Edible: Flowers

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The New York Botanical Garden

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MBG

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The New York Botanical Garden

Description

An erect perennial herb. It puts up stems each year from a woody rootstock. These are 0.25-1.2 m tall. The flowers normally develop when the leaves are absent. The roots are large and tuberous and have red and white streaks. The leaves are compound leaves. Normally there are 3-4 leaflets. They are 2-18 cm long and 1-8 cm wide. They can vary in shape. The tips can be pointed or blunt and the base can be rounded or heart shaped. The flowers are purple. Between 1 and 4 flowers occur in clusters in the axils of leaves. The fruit is a pod. It is 4-9 cm long and 1-1.5 cm wide. The seeds are orange and almost square. They are 6-9 mm long by 4.7 mm wide.

Edible Uses

The purple flowers are cooked together with other leaves.

Traditional Uses

The flowers are often cooked with other leaves.

This uses section is brief — help expand it

Distribution

A tropical plant. It grows in open woodland or grassland. In Ethiopia it grows between 1000 and 1700 m altitude.

Where It Grows

Africa, Angola, Central Africa, East Africa, Ethiopia, Malawi, Mozambique, Southern Africa, Sudan, Tanzania, Uganda, Zambia, Zimbabwe,

Notes

Probably now a synonym of Dolichos kilmandscharicus.

Synonyms

Dolichos kilimandscharius Harms ex Taub. var. kilimandscharius

References (3)

  • FAO, 1988, Traditional Food Plants, FAO Food and Nutrition Paper 42. FAO Rome p 252
  • Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 75
  • Terra, G.J.A., 1973, Tropical Vegetables. Communication 54e Royal Tropical Institute, Amsterdam, p 45

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