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Dicksonia antarctica

Labillardiere

Soft tree fern, Tasmanian tree fern, Man fern, Woolly tree fern

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Dicksonia antarctica, commonly known as the soft tree fern, is a species of fern native to eastern Australia, ranging from south-east Queensland to Tasmania. It is commonly grown as an ornamental both in Australia and elsewhere.

Description

A tree fern. It has fronds all year round. It grows 1.8-3.7 m high and wide. It develops a single furry trunk. This is made up of the fibrous remains of old leaf stalks. The fronds are large and divided. They can be up to 2 m long and are glossy-green on the upper side and matt green underneath. They arch over. Normally a layer of dead fronds hangs down below the new fronds. The fronds are hairy at the base. The spore bodies or sori occur singly on each lobe of the frond.

Edible Uses

The pith in the upper part of the trunk, just below the growing tip, can be eaten raw or roasted. It is rich in starch but also contains tannin, making it astringent. Reported flavour varies from bitter to sweet, astringent, or like a bad turnip. The stem provides around 61 kilocalories per 100g. Harvesting the stem kills the plant and so this use cannot normally be condoned. Young leaves can be cooked — harvested just before they unfurl, they are juicy and slimy with a flavour resembling bitter celery.

Traditional Uses

The pith from the centre of the trunk is eaten. It is rich in starch. The young unrolled fiddle heads or young leaf tips can be cooked and eaten.

This uses section is brief — help expand it

Medicinal Uses

Astringent.

Known Hazards

Although we have found no reports of toxicity for this species, a number of ferns contain carcinogens so some caution is advisable. Many ferns also contain thiaminase, an enzyme that robs the body of its vitamin B complex. In small quantities this enzyme will do no harm to people eating an adequate diet that is rich in vitamin B, though large quantities can cause severe health problems. The enzyme is destroyed by heat or thorough drying, so cooking the plant will remove the thiaminase.

Distribution

It is a temperate plant. It is frost hardy. It grows in wet mountain gullies. On Mt Roland. It suits hardiness zones 8-10. Tasmania Herbarium. Arboretum Tasmania.

Where It Grows

Asia, Australia*, India, Tasmania*,

Cultivation

Requires a sheltered woodland position and a moist soil. Strongly resents drought or dryness at the roots. A very ornamental plant, it is hardy to about -5°c, succeeding outdoors in the milder areas of Britain where it thrives and often self-sows in Cornish gardens. One report says that some forms are hardy to at least -7°c. Plants can tolerate snow but are intolerant of severe frosts. Members of this genus are rarely if ever troubled by browsing deer. The 'trunk' of this plant is merely the decaying remains of earlier growth of the plant and forms a medium through which the roots grow. Plants can be cut down and, if they are kept moist, the top portions can be replanted and will form new roots. The stump, however, will not regenerate since it is simply dead organic matter. It is best to leave old fronds on the plant in order to protect the trunk from cold and desiccation.

Propagation

Spores can be sown at any time in a warm greenhouse. Surface sow and enclose the pot in a plastic bag to retain moisture, placing it in light shade. Germination takes 1–3 months at 20°C. Prick out small clumps when large enough to handle and grow on in a shaded greenhouse for at least the first 2 years. Plant out in late spring after the last expected frosts. Spores can be stored dry for up to 10 years.

Other Uses

This species is used in New Zealand to stabilise roadside cuttings.

Production

It is slow growing.

Notes

There are about 25-30 Dicksonia species.

Synonyms

Balantium antarcticum (Labill.) C. Presl.Cibotium billardieri Kaulf.

Also Known As

Combadik, Garag, Kum-ba-da, Wonon tulong

References (37)

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