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Commicarpus boissieri

(Hiermerl.) Cufod.

iNaturalist· cc-by

(c) dhfischer, some rights reserved (CC BY), uploaded by dhfischer

iNaturalist· cc-by-nc

(c) Massugue, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Massugue, some rights reserved (CC BY-NC)

Description

A plant with a woody base and slender straggling stems. The stems can be 1 m long. They have irregular branching. The leaves are opposite and oval. They are 1-5 cm long and 1-5 cm wide. The flowers are arranged in loose rings.

Edible Uses

The shoots are chewed for flavour and moisture, and the roots are slowly roasted then eaten.

Traditional Uses

The shoots are chewed for flavour and moisture. The roots are slowly roasted then eaten.

This uses section is brief — help expand it

Distribution

It is a Mediterranean plant.

Where It Grows

Middle East, Oman,

References (1)

  • Miller, A. G., Morris, M. & Stuart-Smith, S., 1988, Plants of Dhofar. The Southern Region of Oman, Traditional, Economic and Medicinal Uses. Sultanate of Oman. p 212

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