Teucrium parviflorum
Schreb.
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(c) יאיר אור, some rights reserved (CC BY-NC-SA), uploaded by יאיר אור
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(c) cnrakt, some rights reserved (CC BY-NC)
Description
A temperate herb in the mint family (Lamiaceae) with leaves used as seasoning.
This description is brief — help expand it
Edible Uses
The leaves are used as a spice.
Traditional Uses
The leaves are used as a spice.
This uses section is brief — help expand it
Distribution
It is a temperate plant.
Where It Grows
Turkey, Türkiye,
Also Known As
Dag kekigi
References (1)
- Dogan, A. & Tuzlaci, E., 2015, Wild Edible Plants of Pertek (Tunceli-Turkey). Marmara Pharmaceutical Journal 19: 126-135
