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Allium trachycoleum

Wendelbo

Amaryllidaceae Edible: Leaves

Allium trachycoleum is a Middle Eastern species of wild onion found in Israel, Palestine, Lebanon, Syria, Jordan, Turkey, and Iraq. It is a bulb-forming perennial up to 70 cm tall, with an umbel of white and green flowers.

Description

A small herb in the onion family (Amaryllidaceae) found in temperate and Mediterranean climates.

This description is brief — help expand it

Edible Uses

The leaves are edible.

Distribution

It is a temperate and Mediterranean climate plant.

Where It Grows

Europe, Turkey, Türkiye,

References (1)

  • Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement

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