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Pouzolzia denudata

De Wild. & T. Durand

Urticaceae Edible: Leaves

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Meise Botanic Garden

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MBG

gbif· cc-by

Meise Botanic Garden

Description

A creeping herb in the Urticaceae family found in tropical secondary forest.

This description is brief — help expand it

Edible Uses

The leaves are boiled and eaten as a relish.

Traditional Uses

The leaves are boiled and eaten as a relish.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows in secondary forest.

Where It Grows

Africa, Central Africa, Congo DR,

Synonyms

Pouzolzia andongensis Hiern

Also Known As

Ndelia, Songola

References (1)

  • Terashima, H., & Ichikawa, M., 2003, A comparative ethnobotany of the Mbuti and Efe hunter-gatherers in the Ituri Forest, Democratic Republic of Congo. African Study Monographs, 24 (1, 2): 1-168, March 2003

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