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Phrynium imbricatum

Roxb.

Marantaceae Edible: Leaves - drink flavours 1 iNaturalist observations

gbif· cc0

Royal Botanic Garden Edinburgh

gbif· cc0

Royal Botanic Garden Edinburgh

gbif· cc0

Royal Botanic Garden Edinburgh

Phrynium imbricatum is a species of plant in the family Marantaceae. It can be found from India through to most of Indo-China; no subspecies are listed in the Catalogue of Life.

Description

A subtropical shrub in the Marantaceae family with leaves that have been used to flavor drinks, though this connection is uncertain.

This description is brief — help expand it

Distribution

It is a subtropical plant.

Where It Grows

Asia, Himalayas, India, Laos, Northeastern India, SE Asia,

Notes

The connection with the drinks is uncertain.

Synonyms

Maranta imbricata (Roxb.) A. Dietr.Phrynium dispermum Gagnep.Phrynium oliganthum Merr.Phyllodes imbricata (Roxb.) Kuntze

Also Known As

Kokam kumpu, Nplooj ntse liab

References (2)

  • Murtem, G. & Chaudhrey, P., 2016, An ethnobotanical note on wild edible plants of Upper Eastern Himalaya, India. Brazilian Journal of Biological Sciences, 2016, v. 3, no. 5, p. 63-81
  • Whitney, C. W., et al, 2014, Conservation and Ethnobotanical Knowledge of a Hmong Community in Long Lan, Luang Prabang, Lao People’s Democratic Republic. Ethnobotany Research and Applications 12:643-658

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