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Athyrium kuratae

Seriz.

Athyriaceae Edible: Stem, Leaves, Roots

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University of Vermont

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Description

A temperate fern in the Athyriaceae family.

This description is brief — help expand it

Edible Uses

The young stems, leaves, and roots are eaten as a vegetable.

Traditional Uses

The young stem, leaves and roots are eaten as a vegetable.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

Asia, China,

References (1)

  • Zhang, L., et al, 2016, Ethnobotanical study of traditional edible plants used by the Naxi people during droughts. Journal of Ethnobiology and Ethnomedicine. 12:39

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