Goldbachia laevigata

(M. Bieb.) DC.

Brassicaceae Edible: Leaves 14 iNaturalist observations

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Description

A temperate herbaceous plant in the Brassicaceae family.

This description is brief — help expand it

Edible Uses

The leaves are eaten.

Distribution

It is a temperate plant.

Where It Grows

Afghanistan, Armenia, Asia, Azerbaijan, Caucasus, Central Asia, India, Iran, Kazakhstan, Kyrgyzstan, Mongolia, Pakistan, Saudi Arabia, Siberia, Tajikistan, Turkey Turkmenistan, Uzbekistan,

Synonyms

Goldbachia hispida Blatt. & Hallb.Raphanus laevigatus M. Bieb.and others

Also Known As

Khulaif

References (2)

Tareen, N. M., et al, 2016, Ethnomedicinal Utilization of Wild Edible Vegetables in District Harnai of Balochistan Province - Pakistan. Pakistan Journal of Botany 48(3): 1159-1171
Urgamal, M., Oyuntsetseg, B., Nyambayar, D. & Dulamsuren, Ch. 2014. Conspectus of the vascular plants of Mongolia. (Editors: Sanchir, Ch. & Jamsran, Ts.). Ulaanbaatar, Mongolia. “Admon“ Press. 334pp. (p. 79-90).