Oenanthe linearis
Wall. ex DC.
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A subtropical herb in the Apiaceae family found in wetlands, with edible leaves.
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Edible Uses
The leaves are edible.
Distribution
It is a subtropical plant. It grows in wetlands.
Where It Grows
Asia, China, Himalayas, India, Nepal, Northeastern India,
Nutrition
| Part | Moisture | kJ | kcal | Protein | Vit A | Vit C | Iron | Zinc |
|---|---|---|---|---|---|---|---|---|
| Leaves | 62.1 | — | — | 1.6 | — | — | — | — |
Synonyms
Oenanthe dielsii H. BoissieuOenanthe sinensis Dunnand others
Also Known As
Jatira, Khaki baku
References (5)
- Dangol, D. R. et al, 2017, Wild Edible Plants in Nepal. Proceedings of 2nd National Workshop on CUAOGR, 2017.
- Gautam, R. S., et al, 2022, Ethnobotanical Review of Wild Edible Plants of Nepal. Journal of Natural History Museum Volume 32, 2021-22 p 103
- Joshi, N., et al, 2007, Traditional neglected vegetables of Nepal: Their sustainable utilization for meeting human needs. Tropentag 2007. Conference on International Agricultural Research for Development.
- Seal, T., 2011, Determination of Nutritive Value, Mineral Contents and Antioxidant Activity of Some Wild Edible Plants from Meghalaya State, India. Asian Journal of Applied Sciences 4(3): 238-246
- Zhang, Y., et al, 2014, Diversity of wetland plants used traditionally in China: a literature review. Journal of Ethnobiology and Ethnomedicine. 10:72 (As Oenanthe sinensis)
