Cecropia angulata
I. W. Bailey
gbif· cc-by-nc-sa
MBG
gbif· cc-by-nc-sa
MBG
gbif· cc-by-nc-sa
MBG
Description
An evergreen tree. It grows 10-25 m tall. Male and female flowers are on separate plants.
This description is brief — help expand it
Edible Uses
The leaves are used to make a tonic tea. Although we have seen no specific mention for this species, the fruits of many members of this genus are edible with a sweetish flesh.
Traditional Uses
The leaves are boiled to make a tea. The fruit may be edible.
This uses section is brief — help expand it
Medicinal Uses
The leaves are diuretic and tonic.. A decoction of the dried leaves is widely used in Guyana as a treatment for kidney disorders. The fresh green leaves are boiled, and the water drunk as an antimalarial, and as a treatment for back pain.
Known Hazards
The branches and leaf petioles of Cecropia species are often hollow and can harbour stinging ants. The trees attract the ants by means of producing a honey-like sap and the ants respond by working to keep the tree free of leaf-eating pests - which can include humans.
Distribution
It is a tropical plant. It is best in a sunny position and in a well-drained soil.
Where It Grows
Guyana, South America, Venezuela,
Cultivation
Plants can be grown from seeds. Seeds need light to germinate. They can be grown from greenwood cuttings.
Propagation
Seed - requires light to germinate. It can be sown in light shade in a nursery seedbed, but should not be covered, just lightly pressed into the soil. Greenwood cuttings in a frame with bottom heat.
Other Uses
With their sparse canopy and attractive foliage that is green above and silver-felted below, members of this genus generally provide a dramatic canopy but only cast a very light shade, allowing other plants to be grown right up to the base of their trunk. Many members of the genus can be used as pioneer species when developing a new woodland.
