Pyrus pseudopashia

T. Yu

Rosaceae Edible: Fruit

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Alexandre Joseph Désiré Bivort (1809-1872) (via Wikimedia Commons)

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Moscow State University (copyright is managed by Dr. Alexey P. Seregin)

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Summary

Source: Wikipedia

Pyrus pseudopashia is a species of wild pear in the family Rosaceae, native to south-central China. As a crop wild relative of pears, it is in urgent need of conservation. Unfortunately all its accessions in the USDA-ARS National Pyrus Collection appear to have been misidentified or mislabeled.

Description

A tree. It grows 5-10 m tall. The leaves are narrowly oval and 6-8 cm long by 4-5 cm wide. There are 5-7 flowers in a group. The flowers are 9-12 mm across. The petals are white. The fruit are brown with pale dots. They are 1.5-2.5 cm across.

Edible Uses

The fruit are eaten fresh, though consumption is occasional.

Traditional Uses

The fruit are eaten fresh.

This uses section is brief — help expand it

Distribution

It is a temperate plant. It grows between 500-3,000 m above sea level in southern China. It grows in Yunnan in China.

Where It Grows

Asia, China, Tibet,

Other Information

The fruit are occasionally eaten.

References (2)

Flora of China @ efloras.org Volume 9
Ju, Y., et al, 2013, Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China, Journal of Ethnobiology and Ethno medicine 9:28