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Vangueria burnettii

(Tennant) Lantz

Rubiaceae Edible: Fruit

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Vangueria burnettii is a species of flowering plant in the family Rubiaceae. It is endemic to southern Tanzania and Zambia.

Description

A shrub or small tree. It grows 2-5 m tall. The branches are slender. There are pale rusty hairs in young parts. The bark is purple-brown and grooved. The leaves are in opposite pairs. The leaf blade are oval and 9 cm long. The leaves are green with some rusty hairs above and pale rusty hairs underneath. The flowers are pale green to yellow. They have a slender tube 1 cm long. The fruit is a rounded verry. It is 1-3 cm across. There are 2-5 reddish brown seeds.

Edible Uses

Fruits - raw. The fleshy fruits taste like chocolate and are much liked by children and herdsmen. The orange-yellow, rounded, fleshy fruit is 1 - 3cm in diameter, containing 2 - 5 red-brown seeds.

Traditional Uses

The ripe fruit are eaten raw.

This uses section is brief — help expand it

Distribution

It is a tropical plant. In Tanzania it grows between 1,200-1,500 m above sea level.

Where It Grows

Africa, East Africa, Tanzania, Zambia

Cultivation

Plants can ge grown from seeds.

Production

In Tanzania fruit are collected from October to April.

Other Information

The fruit are especially eaten by children.

Synonyms

Tapiphyllum burnettii Tennant

Also Known As

Findokoli, Kambolambola, Kindokoli, Nkobeliya

References (2)

  • Ruffo, C. K., Birnie, A. & Tengnas, B., 2002, Edible Wild Plants of Tanzania. RELMA p 660 (As Tapiphyllum burnettii)
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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