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Austromyrtus dulcis x tenuifolia

Hybrid midyim

iNaturalist· cc-by-nc

(c) Suzanne Wilson, some rights reserved (CC BY-NC), uploaded by Suzanne Wilson

iNaturalist· cc-by-nc

(c) Jacob Crisp, some rights reserved (CC BY-NC), uploaded by Jacob Crisp

iNaturalist· cc-by-nc

(c) Scott W. Gavins, some rights reserved (CC BY-NC), uploaded by Scott W. Gavins

Austromyrtus dulcis is a species of plant native to eastern Australia. It grows as a small spreading shrub and is easily recognised by its characteristic berries that usually ripen in summer and autumn. Common names include the midgen berry, midyim, and silky myrtle.

Description

A small shrub. The flowers are pink.

This description is brief — help expand it

Edible Uses

The berries are a popular traditional bushfood, eaten by indigenous Australians and non-indigenous people. The melt-in-the-mouth berries are sweet and aromatic, with a pleasant peppery/gingery flavour. While recognized as having good flavour qualities, the berries have not been commercialized due to harvesting and handling issues. Midgim is also popular in amenity horticulture as an adaptable shrub for a variety of situations, handling a range of soils and climatic conditions. It springs up and grows like a wheat field .... one can go through acres of the scrub with its white, sweet-tasting berry until stopped by a lagoon or salt water. It is the most sought-for berry or fruit on the island. Children will collect it by the tin-full, and even the elders will join with gusto in its eating.

Distribution

It is a tropical plant.

References (1)

  • Yaruga Nursery-Botanical-name December 2012. Off internet.

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