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Commiphora baluensis

Engl.

Burseraceae Edible: Fruit, Bark - tea 5 iNaturalist observations

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(c) Subramanian Sevgan, some rights reserved (CC BY-NC), uploaded by Subramanian Sevgan

iNaturalist· cc-by-nc

(c) Zarek Cockar, some rights reserved (CC BY-NC), uploaded by Zarek Cockar

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Description

A tree. It grows 6-20 m tall. The trunk has the lowest branches above 5 m. The trunk is 35 cm across. The bark peels in large white flakes. The leaves have 3-5 leaflets. The leaflets are narrow and they have teeth along the edge. The leaflets are 6 cm long by 4 cm wide. The fruit are 13 mm long by 5 mm wide and flattened.

Edible Uses

The fruits are eaten, and the bark is brewed as tea.

Distribution

It is a tropical plant. It grows in deciduous forests between 600-1,600 m above sea level. It grows in areas with a rainfall of 450-800 mm.

Where It Grows

Africa, East Africa, Ethiopia, Kenya, Tanzania,

Cultivation

Plants can be grown from seed.

Synonyms

Commiphora gallaensis (Engl.) Engl.Commiphora hildebrandtii var. gallaensis Engl.

Also Known As

Hagar madow, Itula, Mutula

References (3)

  • Lulekal, E., et al, 2011, Wild edible plants in Ethiopia: a review on their potential to combat food insecurity. Afrika Focus - Vol. 24, No 2. pp 71-121
  • Mutie, F. G., 2020, Conservation of Wild Food Plants and Their Potential for Combatting Food Insecurity in Kenya as Exemplified by the Drylands of Kitui County. Plants 2020, 9, 1017
  • Mutie, F. M., et al, 2023, Important Medicinal and Food Taxa (Orders and Families) in Kenya, Based on Three Quantitative Approaches. Plants 2023, 12, 1145

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