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Termitomyces singidensis

Saarim. & Hark.

Lyophyllaceae Edible: Mushroom, Fungus

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Description

Termitomyces singidensis is a mushroom in the family Lyophyllaceae that grows on termite mounds in tropical regions.

This description is brief — help expand it

Edible Uses

The mushroom fungus is eaten.

Distribution

It is a tropical plant. It grows on termite mounds.

Where It Grows

Africa, Central Africa, Congo DR, East Africa, Tanzania, Togo, West Africa,

Notes

Also put in the family Agaricaceae.

References (4)

  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Bloesch, U., 2008, Mushroom study, The potential of wild edible mushrooms. GTZ project. p 16
  • efta-online.org, Edible Fungi of Tropical Africa, Jardin botanique Meise
  • Tibuhwa, 2013, Wild Mushroom - an underutilized healthy food resource and income generator: experience from Tanzania rural areas. Journal of Ethnobiology and Ethnomedicine 9:49

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