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Polygonum auriculatum

Meissn.

Polygonaceae Edible: Fruit, Leaves

gbif· cc-by-nc

Yiching Lin

gbif· cc-by-nc

Yiching Lin

gbif· cc-by-nc

Yiching Lin

Description

A herb or shrub. It has a woody base and puts up soft shoots. It can be scrambling. The leaves are 8-15 cm long. They are oval. There can be hairs on the veins underneath. The flowers are white or pink. The fruit are small 3 sided nutlets.

Edible Uses

The young leaves are cooked and eaten.

Traditional Uses

The young leaves are cooked and eaten.

This uses section is brief — help expand it

Distribution

It is a subtropical plant.

Where It Grows

Asia, Himalayas, India, Northeastern India,

Notes

Polygonum auriculatum Makino and Polygonum auriculatum Meisner are different plants. Polygonum auriculatum Makino is now Polygonum praetermissum Hook.f.;

Synonyms

Polygonum chinense var. ovalifolium Meissn.

Also Known As

Indrani, Torckumbuk

References (3)

  • Murtem, G. & Chaudhrey, P., 2016, An ethnobotanical note on wild edible plants of Upper Eastern Himalaya, India. Brazilian Journal of Biological Sciences, 2016, v. 3, no. 5, p. 63-81
  • Patiri, B. & Borah, A., 2007, Wild Edible Plants of Assam. Geethaki Publishers. p 114 (As Polygonum auriculatum)
  • Sarma, H., et al, 2010, Updated Estimates of Wild Edible and Threatened Plants of Assam: A Meta-analysis. International Journal of Botany 6(4): 414-423 (As Polygonum auriculatum)

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