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Acacia lahai

Benth.

Red thorn

Fabaceae Edible: Gum

iNaturalist· cc-by-nc

(c) Nathan Rider, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) David Bygott, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Odile Weber, some rights reserved (CC BY-NC)

Description

A shrub or small tree. It grows 5 m tall. There are prickles along the stem. The leaves are twice divided and there are 8-18 pairs of pinnae. There are up to 50 pairs of pinnules on each pinnae. The flowers are yellow. They are in large clusters at the ends of branches. The pods are flattened.

Edible Uses

Gum from the tree is eaten.

Distribution

It is a tropical plant. It is resistant to drought and grows in stony and rocky sites. It occurs between 1,200-1,650 m above sea level and can be higher. It grows where the average temperature is 21°-40°C and the mean annual rainfall is 250-750 mm. It grows on neutral or alkaline soils that are well-drained.

Where It Grows

Africa, Burkina Faso, Cote d'Ivoire, East Africa, Egypt, Eritrea, Ethiopia, Kenya, Middle East, Niger, Nigeria, Sahel, Saudi Arabia, Somalia, Sudan, Tanzania, Uganda, Yemen, Uganda,

Cultivation

Plants are grown from seeds. It can be managed by lopping.

Production

It grows quickly.

Notes

Also as Mimosaceae.

Also Known As

Ematso, Kaimet, Lehai

References (2)

  • Katende, A.B., Birnie, A & Tengnas B., 1995, Useful Trees and Shrubs for Uganda. Identification, Propagation and Management for Agricultural and Pastoral Communities. Technical handbook No 10. Regional Soil Conservation Unit, Nairobi, Kenya. p 48
  • www.worldagroforestrycentre.org/sea/products/afdbases/af

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