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Cleome brachycarpa

Vahl. ex DC.

Cleomaceae Edible: Leaves - flavouring 84 iNaturalist observations

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(c) Morten Ross, some rights reserved (CC BY-NC), uploaded by Morten Ross

iNaturalist· cc-by-nc

(c) Alexey P. Seregin, some rights reserved (CC BY-NC)

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Description

An annual herb. It grows 50 cm high. It has an unpleasant smell. The leaves have 3 leaflets. The flowers are yellow and in loose groups.

This description is brief — help expand it

Edible Uses

The leaves are used as a potherb and for flavouring.

Traditional Uses

It is used as a potherb and for flavouring.

This uses section is brief — help expand it

Distribution

In is a Mediterranean plant. It grows in sandy and stony soils. It grows from sea level to 1,300 m above sea level. It can grow in arid places.

Where It Grows

Afghanistan, Africa, Algeria, Cape Verde, Central Africa, Chad, East Africa, Egypt, Ethiopia, India, Iran, Kenya, Mali, Mauritania, Mediterranean, Middle East, Morocco, North Africa, Oman, Pakistan, Saudi Arabia, Socotra, Somalia, Sudan, United Arab Emirates, UAE, West Africa, Yemen,

Synonyms

Cleome brachycarpa Vahl ex DC. var. glauca Blatt. & Hallb.Cleome brachycarpa Vah. ex DC. var. longipetiolata SabnisCleome ruta Cambess.Cleome vahliana Fresen.Cleome moschata Stocks ex T. Anderson

Also Known As

Saala-caseeye

References (3)

  • Mutie, F. M., et al, 2023, Important Medicinal and Food Taxa (Orders and Families) in Kenya, Based on Three Quantitative Approaches. Plants 2023, 12, 1145
  • Royal Botanic Gardens, Kew (1999). Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) database. Published on the Internet; http://www.rbgkew.org.uk/ceb/sepasal/internet [Accessed 7th April 2011]
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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