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Watsonia latifolia

N. E. Br. ex Oberm.

Bugle lily

Iridaceae Edible: Leaves, Corm, Bulb, Root 17 iNaturalist observations

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(c) werner_m, some rights reserved (CC BY-NC), uploaded by werner_m

iNaturalist· cc-by-nc

(c) werner_m, some rights reserved (CC BY-NC), uploaded by werner_m

iNaturalist· cc-by-nc

(c) Linda Loffler, some rights reserved (CC BY-NC), uploaded by Linda Loffler

Watsonia latifolia is a plant belonging to the genus Watsonia. The species is native to KwaZulu-Natal, Mpumalanga and Eswatini.

Description

A herb. It grows 1.5 m high. The leaves are 1 m long and 9 cm wide. The edges are slightly thickened. The flower spike is 70 cm long. The flowers are well spaced. The flowers are red.

Edible Uses

The leaves, corm, bulb, and roots are edible.

Distribution

It is a subtropical plant. It is rare in Swaziland.

Where It Grows

Africa, Eswatini, South Africa, Southern Africa, Swaziland,

Also Known As

Sidwa

References (6)

  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/
  • Ogle & Grivetti, 1985,
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 34
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 69
  • Swaziland's Flora Database http://www.sntc.org.sz/flora
Show all 6 references
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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