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Setaria lindenbergiana

(Nees) Stapf

Rhodesian tussock grass

Poaceae Edible: Seeds, Cereal, Grains 80 iNaturalist observations

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(c) Allister Starke, some rights reserved (CC BY-NC), uploaded by Allister Starke

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(c) David Hoare, some rights reserved (CC BY-NC-SA), uploaded by David Hoare

iNaturalist· cc-by-nc-sa

(c) David Hoare, some rights reserved (CC BY-NC-SA), uploaded by David Hoare

Description

A grass that forms tufts. It keeps growing from year to year. It grows 30-120 cm high.

This description is brief — help expand it

Edible Uses

The seeds are ground into a meal and used as a cereal grain.

Traditional Uses

The seeds are used for a meal.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows in open woodlands and on rocky slopes and termite mounds between 1,000-1,700 m above sea level.

Where It Grows

Africa, Botswana, Central Africa, Congo, East Africa, Mozambique, South Africa, Southern Africa, Tanzania, Zambia, Zimbabwe,

Synonyms

Panicum lindebergianum Neesand others

Also Known As

Jarequete

References (5)

  • Chippindall & Crook, 1976-1978,
  • Fox, F. W. & Young, M. E. N., 1982, Food from the Veld. Delta Books. p 298
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 26
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 89
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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