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Sceletium anatomicum

L. Bolus

Canna root

Aizoaceae Edible: Root, Leaves

iNaturalist· cc-by-nc

(c) Antonia, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Antonia, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Antonia, some rights reserved (CC BY-NC)

Description

A shrub in the Aizoaceae family native to southern Africa.

This description is brief — help expand it

Edible Uses

The roots and leaves are pounded and twisted, then fermented before chewing.

Traditional Uses

The root and leaves are pounded and twisted then allowed to ferment before chewing.

This uses section is brief — help expand it

Where It Grows

Africa, South Africa, Southern Africa,

Notes

Also put in the family Mesembryanthemaceae.

Also Known As

Kon

References (1)

  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 412 (As Mesembryanthemum anatomicum)

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