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Atriplex repens

Roth.

Pu fu bin li

Amaranthaceae Edible: Leaves, Vegetable 1 iNaturalist observations

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Wikimedia Commons - Patrick Alexander from Las Cruces, NM

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Wikimedia Commons - Maurice Charles Pierre Langeron

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Description

A small shrub. It grows up to 50 cm tall. The stems can lie along the ground and form roots. The branches are alternate and light green. They are slightly ribbed. The leaves are alternate. The leaf blade is oval and 1-2 cm long by 1 cm wide. They are fleshy and covered with flaky particles. The flowers are in short leafy spikes in the upper branches.

Edible Uses

The leaves are eaten as a vegetable.

Traditional Uses

The leaves are eaten as a vegetable.

This uses section is brief — help expand it

Distribution

It grows in tropical and subtropical places. It grows in open sandy areas of beaches.

Where It Grows

Afghanistan, Asia, China, India, Iran, Middle East, SE Asia, Sri Lanka,

Cultivation

Plants can be grown by seed or cuttings.

Notes

There are about 100-300 Atriplex species. They have also been put in the family Chenopodiaceae.

Synonyms

Atriplex aralensis IljinAtriplex belangeri Boiss.Obione koenigii Moq.Obione nummularia Moq.and others

References (6)

  • Ambasta S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 62
  • Macmillan, H.F. (Revised Barlow, H.S., et al), 1991, Tropical Planting and Gardening. Sixth edition. Malayan Nature Society. Kuala Lumpur. p 356
  • Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 182
  • Terra, G.J.A., 1973, Tropical Vegetables. Communication 54e Royal Tropical Institute, Amsterdam, p 27
  • www.eFloras.org Flora of China
Show all 6 references
  • Zhu Gelin (Chu Ge-ling); Steven E. Clemants, CHENOPODIACEAE [Draft], Flora of China

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