Uapaca pilosa
Hutch.
iNaturalist· cc-by-nc
(c) Nick Helme, some rights reserved (CC BY-NC), uploaded by Nick Helme
iNaturalist· cc-by-nc
(c) Nick Helme, some rights reserved (CC BY-NC)
Description
A shrub or small tree. It grows 4.5 m tall. The small branches are stout and brittle. The young twigs are hairy. The leaf blades are 40 cm long by 25 cm wide. They are broadly oval. They are rounded at the tip and wedge shaped at the base. They are thinly leathery. The leaves are grey green or pale green. Male and female flowers are separate. Male flowers are larger. The fruit are 3 cm long by 4-5 cm wide. The are round but flattened. They have shallow lobes. They are green but with brown marks.
Edible Uses
The fruit are eaten.
Distribution
A tropical plant. It grows in open woodland.
Where It Grows
Africa, Central Africa, Congo, East Africa, Malawi, Zambia,
Nutrition
| Part | Moisture | kJ | kcal | Protein | Vit A | Vit C | Iron | Zinc |
|---|---|---|---|---|---|---|---|---|
| Fruit | 74.8 | 355 | 85 | 2.6 | — | — | — | — |
Synonyms
Also Known As
Kikokolo, Mupangwa
References (6)
- East African Herbarium records, 1981,
- Flora Zambesiaca. http://apps.kew.org/efloras
- Fowler, D. G., 2007, Zambian Plants: Their Vernacular Names and Uses. Kew. p 28
- Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 166
- Malaisse, F., 1997, Se nourrir en floret claire africaine. Approche ecologique et nutritionnelle. CTA., p 69
Show all 6 references Hide references
- Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 113