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Terminalia glabrata

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Bailey, Frederick Manson, 1827-1915, no known copyright restrictions (public domain)

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Wikimedia Commons - Hend hendra

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Wikimedia Commons - DARMAS SB 9

Terminalia glabrata is a species of flowering plant in the family Combretaceae. In the Cook Islands it is commonly known as eastern tropical-almond, kauariki, or ‘enua. It is a tree native to the Cook Islands, Marquesas Islands, Samoan Islands, Society Islands, Tuamotu Archipelago, and Tubuai Islands in the South Pacific. Terminalia glabrata is a tall broad-topped tree which sheds its leaves during the winter. It has large leaves (< 25 cm) which are wide-oval in shape and widest near the tip, and grow in terminal clusters. Fruits grow up to 4.5 cm in length, and are ovoid and flattened with blunt-edged wings. In the Cook Islands it is native to the islands of Mangaia and Rarotonga, where it is widespread in interior slope forest from low to mid-elevations. Four varieties are accepted: Terminalia glabrata var. brownii Fosberg & Sachet – Marquesas Islands Terminalia glabrata var. glabrata – Cook Islands, Samoan Islands, and Society Islands Terminalia glabrata var. haroldii (Exell) Fosberg & Sachet – Tubuai Islands Terminalia glabrata var. koariki (Exell) Fosberg & Sachet – Tuamotu Islands (Mangareva)

Description

A tree. It is like coastal almond. The leaf stalk is shorter and thicker. The leaves taper to the base.

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Edible Uses

The kernels and nuts are eaten.

Distribution

A tropical plant.

Where It Grows

Cook Islands, Marquesas, Pacific, Tonga,

Notes

There are about 200-250 Terminalia species. They are tropical. It is an unresolved name in The Plant List.

Synonyms

Myrobalanus glabrata Kuntze

References (7)

  • Elevitch, C.R.(ed.), 2006, Traditional Trees of the Pacific Islands: Their Culture, Environment and Use. Permanent Agriculture Resources, Holualoa, Hawaii. p 731
  • Hedrick, 1972,
  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 645
  • Menninger, E.A., 1977, Edible Nuts of the World. Horticultural Books. Florida p 62
  • Sturtevant,
Show all 7 references
  • Wickens, G.E., 1995, Edible Nuts. FAO Non-wood forest products. FAO, Rome. p 116
  • http://cookislands.bishopmuseum.org

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