Skip to main content

Saussurea lyrata

Franch.

Asteraceae Edible: Leaves

wikimedia· cc-by

Wikimedia Commons - Dalgial

Contribute a photo Sign in required

Summary

A perennial herb with hermaphrodite flowers pollinated by insects. Thrives in light sandy, medium loamy, and heavy clay soils with good drainage. Tolerates mildly acidic, neutral, and basic soil pH. Requires full sun and prefers consistently moist soil conditions.

Description

A perennial herb with hermaphrodite flowers pollinated by insects. Thrives in light sandy, medium loamy, and heavy clay soils with good drainage. Tolerates mildly acidic, neutral, and basic soil pH. Requires full sun and prefers consistently moist soil conditions.

Edible Uses

Young leaves and flower buds are edible when cooked.

Medicinal Uses

None known.

Distribution

A cool temperate plant.

Where It Grows

Asia, China,

Cultivation

We have almost no information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of the country. The following notes are based on the general needs of the genus. Succeeds in most soils in a sunny well-drained position.

Propagation

No specific information is available for this species. It is suggested to surface-sow seed, or just barely cover it, in a cold frame in spring, keeping the compost moist. Prick seedlings into individual pots when large enough to handle and grow on in a greenhouse or cold frame through their first winter, then plant out in late spring after the last expected frosts. Division in spring may also be possible.

Other Uses

None known.

References (1)

  • Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/

More from Asteraceae