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Quercus glandulifera

Blume

Konara

Fagaceae Edible: Leaves, Seeds, Nut

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Description

A small tree. It grows 10 m high and spreads 8 m wide. It loses its leaves during the year. It has a rounded crown. The leaves vary in shape. They can be broadly oval or sword shaped. There are teeth along the edges that have glands. The leaves are bright green above and greyish-white underneath. The fruit are acorns. These can occur singly or in clusters.

Edible Uses

The nuts are used to make flour. The leaves and seeds are also edible.

Traditional Uses

The nut are used for flour.

This uses section is brief — help expand it

Distribution

It is a temperate plant. It suits hardiness zones 7-9. Arboretum Tasmania. Hobart Botanical Gardens.

Where It Grows

Asia, Australia, China, Himalayas, Japan, Korea, Tasmania,

Production

It is slow growing.

Notes

There are about 600 Quercus species.

References (3)

  • Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 1124
  • Mus. bot. 1:295. 1850
  • Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/

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