Porphyra haitanensis
T.J. Chang & B.F. Zheng
Bangiaceae Edible: Algae, Frond, Seaweed
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Description
A cultivated temperate seaweed in the Bangiaceae family.
This description is brief — help expand it
Edible Uses
The algae, fronds, and seaweed are eaten.
Distribution
It is a temperate plant.
Where It Grows
Asia, China,
Other Information
It is cultivated.
Also Known As
Tan zicai
References (4)
- http://www.seavegetables.com
- Pillay, T. V. R. & Kutty, M. N., 2005, Aquaculture Principles and Practices. 2nd edition. Blackwell. p. 580
- Xia, B., and Abbott, I.A., 1987, Edible seaweeds of China and their place in the Chinese diet. Economic Botany 41:341-53
- Zemke-White, W. L. & Ohno, M., 1999, World seaweed utilisation: An end-of-century summary. Journal of Applied Phycology 11: 369-376