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Amelanchier cusickii

Fernald.

Cusick's serviceberry

Rosaceae Edible: Fruit, Leaves - tea 1,402 iNaturalist observations

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(c) David Bell, some rights reserved (CC BY-NC), uploaded by David Bell

iNaturalist· cc-by

(c) Steven Bodzin, some rights reserved (CC BY), uploaded by Steven Bodzin

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Description

A shrub to 3 m high. The flowers are large being 5 cm across. The fruit is 1 cm across.

This description is brief — help expand it

Edible Uses

The fruit can be eaten raw or cooked, and the leaves are used as a tea substitute.

Traditional Uses

The fruit is eaten raw or cooked. The leaves are a tea substitute.

This uses section is brief — help expand it

Distribution

It is a temperate plant. It grows naturally on hillsides from near sea-level to the sub-alpine zone, mainly in the Rockies in Western North America. Plants are hardy to cold to at least - 20 °C.

Where It Grows

North America, USA,

Cultivation

It can be grown from seed, layering or suckers. Seed can take 18 months to germinate and layers can take 18 months to form roots.

Notes

There are about 25-30 Amelanchier species.

Synonyms

Amelanchier alnifolia var. cusickii (Fernald.) C.Hitchc.Amelanchier florida var. cusickii (Fernald) M. Peck

References (3)

  • C. L. Hitchcock et al., Vasc. pl. Pacif. N.W. 3:94. 1961 (As Amelanchier florida var. cusickii)
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 56
  • Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/. (As Amelanchier florida var. cusickii)

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