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Prunus beccarii

(Ridley) Kalkman

Rosaceae Edible: Fruit

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Ian W. Fieggen (via Wikimedia Commons)

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Prunus beccarii is a species of Prunus native to Borneo with a few sterile specimens discovered on Sumatra. It is a tree reaching 27 m and can be distinguished from similar species by the absence of any basal leaf glands but the presence of a large hollow gland in its stipules. Among the Penan people it is called betolei, a name they also give to the much more common Prunus arborea.

Description

A tree. It grows 27 m tall. The bark is smooth and brown. The leaves are narrowly oval and 8-15 cm long by 4.5-8 cm wide. The fruit are 5-7 mm long by 6.5-10 mm wide. They are black when ripe.

Edible Uses

The ripe fruit are eaten.

Distribution

It is a tropical plant.

Where It Grows

Asia, Indonesia, Malaysia, SE Asia,

Synonyms

Pygeum beccarii Ridl.

Also Known As

Buah ceri

References (1)

  • Suwardi, A. B., et al, 2020, Wild edible fruits generate substantial income for local people of the Gunung Leuser National Park, Aceh Tamiang Region. Ethnobotany Research & Applications 20:11

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