Allium tashkenticum
F. O. Khass. & R. M. Fritsch
Amaryllidaceae Edible: Bulb
gbif· cc-by
Royal Botanic Gardens, Kew
gbif· cc-by
Royal Botanic Gardens, Kew
Description
An onion family herb.
This description is brief — help expand it
Distribution
It is a temperate plant.
Where It Grows
Uzbekistan,
Also Known As
Tosh-modor
References (1)
- Khassanov, F. O., 2007, Edible Alliums of Uzbekistan. in First Kazbegi workshop on "Botany, taxonomy and phytochemistry of wild Allium L. species of the Caucasus and Central Asia".
