Tuber pseudoexcavatum
Y. Wang, G. Moreno, Riousset, Manjon et G. Riousset
Chinese truffle
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A truffle or mushroom in the family Eutuberaceae found in temperate regions, commonly known as the Chinese truffle.
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Edible Uses
The truffle fungus is eaten.
Distribution
It is a temperate plant.
Where It Grows
Asia, China,
Also Known As
Niwazian kuaijun
References (1)
- Hall, I. R., et al, 2003, Edible and Poisonous Mushrooms of the World. Timber Press. p 312