Ulva flexuosa
Wulfen
iNaturalist· cc-by-nc-nd
(c) sea-kangaroo, some rights reserved (CC BY-NC-ND), uploaded by sea-kangaroo
iNaturalist· cc-by
(c) zookanthos, some rights reserved (CC BY)
iNaturalist· cc-by
(c) zookanthos, some rights reserved (CC BY)
Summary
Source: WikipediaUlva flexuosa now generally referred to as Enteromorpha flexuosa (Wulfen ex Roth) J. Agardh). is a species of seaweed in Ulvaceae family that can be found worldwide.
Description
A green seaweed found in temperate waters, belonging to the Ulvaceae family.
This description is brief — help expand it
Edible Uses
The seaweed and algae are eaten.
Distribution
It is a temperate plant.
Where It Grows
Africa, Algeria, Argentina, Bahrain, Balkans, Belgium, Belize, Brazil, Britain, Bulgaria, Cameroon, Central America, Chile, China, Costa Rica, Ecuador, Egypt, Europe, France, Greece, Hawaii, India, Iran, Israel, Italy, Jamaica, Kuwait, Lesser Antilles, Madagascar, Martinique, Mauritius, Mediterranean, Middle East, Namibia, Nigeria, North America, Pacific, Pakistan, Panama, Portugal, Romania, Saudi Arabia, Senegal, Sierra Leone, Slovenia, Somalia, South Africa, South America, Spain, Sweden, Taiwan, Tobago, Togo, Tunisia, USA, West Indies,
Nutrition
| Part | Moisture | kJ | kcal | Protein | Vit A | Vit C | Iron | Zinc |
|---|---|---|---|---|---|---|---|---|
| Seaweed | — | — | 10.6 | — | — | — | — | — |
Synonyms
References (1)
- Cherry, P., et al, 2019, Risks and benefits of consuming edible seaweeds. Nutrition ReviewsVR Vol. 77(5):307–329