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Rhododendron fauriei

Franch.

Ericaceae Edible: Leaves - tea drink 19 iNaturalist observations

iNaturalist· cc-by-nc

(c) Vasilii Dudka, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Vasilii Dudka, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Vasilii Dudka, some rights reserved (CC BY-NC)

Rhododendron fauriei is a rhododendron species native to Japan and Korea. Its flower's colors are light red to white.

Description

A temperate shrub in the Ericaceae family with leaves used for making tea.

This description is brief — help expand it

Edible Uses

The leaves are prepared as a tea drink.

Distribution

It is a temperate plant.

Where It Grows

Asia, Korea,

Synonyms

Rhododendron brachycarpum auct.

Also Known As

Manbyeongcho

References (1)

  • Ong, H. G., et al, 2015, Ethnobotany of the wild edible plants gathered in Ulleung Island, South Korea. Genet Resourc Crop Evol. Springer (As Rhododendron brachycarpum D. Don ex G. Don)

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