Skip to main content

Valeriana dioscoridis

Sm.

iNaturalist· cc-by-nc

(c) filipposmarianna, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) filipposmarianna, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Ibrahim Hirory, some rights reserved (CC BY-NC)

Description

An herbaceous plant in the Caprifoliaceae family found in temperate regions.

This description is brief — help expand it

Edible Uses

The leaves are eaten in salad.

Traditional Uses

The leaves are eaten in salad.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

Turkey, Türkiye,

Also Known As

çoban zurnası, Kedi otu, Sakar otu

References (2)

  • Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement
  • Kayabasi, N. P., et al, 2018, Wild edible plants and their traditional use in the human nutrition in Manyas (Turkey). Indian Journal of Traditional Knowledge. Vol. 17(2), April 2018, pp 299-306

More from Caprifoliaceae