Skip to main content

Convolvulus trabutianus

Scheinf. et Muschler

iNaturalist· cc-by-nc

(c) Bob McCoy, some rights reserved (CC BY-NC), uploaded by Bob McCoy

iNaturalist· cc-by

(c) Rafael Medina, some rights reserved (CC BY)

iNaturalist· cc-by-nc

(c) Tom Heijnen, some rights reserved (CC BY-NC), uploaded by Tom Heijnen

Description

A shrub of the morning glory family adapted to Mediterranean climates and arid environments, including the Sahara.

This description is brief — help expand it

Edible Uses

The seeds are edible.

Distribution

A Mediterranean climate plant. It grows in the Sahara and arid places.

Where It Grows

Africa, Mediterranean, Morocco, North Africa, Western Sahara,

Notes

There are about 250 Convolvulus species.

Also Known As

Igendoul

References (3)

  • Feddes Repert. Spec. Nov. 9:566. 1911
  • Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 41
  • Nassif, F., & Tanji, A., 2013, Gathered food plants in Morocco: The long forgotten species in Ethnobotanical Research. Life Science Leaflets 3:17-54

More from Convolvulaceae