Derris wallichii
Prain
Fabaceae Edible: Shoots
Description
A climbing vine in the Fabaceae family found in subtropical regions, with edible shoots.
This description is brief — help expand it
Edible Uses
The shoots are boiled with water changed, then fried as a vegetable or used in chutney.
Traditional Uses
The shoots are boiled and the water changed and then they are fried as a vegetable or used in chutney.
This uses section is brief — help expand it
Distribution
It is a subtropical plant.
Where It Grows
Asia, India, Northeastern India,
Also Known As
Huiihu
References (1)
- Guite, C., 2016, A study of wild edible plants associated with the Paite tribe of Manipur, India, International Journal of Current Research. Vol. 8, Issue, 11, pp. 40927-40932
