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Quercus aquifolioides

Rehder & E. H. Wilson

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(c) Sajee Kongsuwan, some rights reserved (CC BY-NC), uploaded by Sajee Kongsuwan

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Wikimedia Commons - Illustratedjc

wikimedia· cc-by-sa

Wikimedia Commons - Illustratedjc

Quercus aquifolioides is a species of oak native to south-central China and Tibet. It is in the subgenus Cerris, section Ilex. It is a shrub or small tree adapted to high elevations.

Description

A temperate tree in the oak family, native to Yunnan.

This description is brief — help expand it

Edible Uses

The nut kernels are eaten fresh and used for making wine.

Traditional Uses

The kernel of the nut is eaten and used for making wine.

This uses section is brief — help expand it

Distribution

It is a temperate plant. In Yunnan.

Where It Grows

Asia, China,

References (1)

  • Zhang, L., et al, 2016, Ethnobotanical study of traditional edible plants used by the Naxi people during droughts. Journal of Ethnobiology and Ethnomedicine. 12:39

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