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Photinia floribunda

(Lindl.) K. R. Robertson & J. B. Phipps

Black chokeberry, Purple chokeberry

Rosaceae Edible: Fruit

iNaturalist· cc-by-nc

(c) rusto70, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) rusto70, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Steve Young, some rights reserved (CC BY-NC)

Description

A shrub that loses its leaves. The flowers are in clusters and are white to pink. The fruit are black to purple. Possibly Photinia x floribunda or Aronia x prunifolia

Edible Uses

The fruit are eaten cooked and used to make juice and preserves.

Traditional Uses

The fruit are eaten cooked and used for juice and preserves.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

Canada, Estonia, Europe, North America, Norway, Poland, USA,

Synonyms

Pyrus floribunda Lindl.and others

References (2)

  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 643
  • Wiersema, J. H. & Leon, B., 2013, World Economic Plants. A Standard Reference CRC Press. 2nd Ed. p 70

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