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Amaranthus crassipes

Schltdl.

Clubfoot amaranth

iNaturalist· cc-by-nc-sa

(c) Mateo Hernandez Schmidt, some rights reserved (CC BY-NC-SA), uploaded by Mateo Hernandez Schmidt

iNaturalist· cc-by-nc

(c) Nate Hunt, some rights reserved (CC BY-NC)

iNaturalist· cc-by

(c) Steve Matson, some rights reserved (CC BY)

Amaranthus crassipes, also known as spreading amaranth, is a glabrous annual plant that is both native and introduced in the United States. In the U.S., it is found in New Mexico, Arizona, Texas, Alabama, South Carolina, and Louisiana. It is also found in Mexico, the West Indies, and South America. The plant can grow up to two feet in height. It flowers in the summer and fall. It is usually found near wet habitats or disturbed areas. Two varieties of A. crassipes have been described: A. crassipes var. crassipes and A. crassipes var. warnockii. The major difference appears to be the leaf structure.

Description

A temperate to subtropical herb in the Amaranthaceae family.

This description is brief — help expand it

Edible Uses

The leaves are cooked and eaten.

Traditional Uses

The leaves are cooked and eaten.

This uses section is brief — help expand it

Distribution

It is a temperate to subtropical plant.

Where It Grows

Mexico, North America, South America, USA, Venezuela,

Also Known As

Bledo de clavo, Bledo manso, Spreading amaranth

References (2)

  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 51
  • Kew Plants of the World onLine

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