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Litsea pringlei

Bartlett

Lauraceae Edible: Leaves - flavouring 10 iNaturalist observations

iNaturalist· cc-by-nc

(c) Carlos G Velazco-Macias, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Carlos G Velazco-Macias, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) niz, some rights reserved (CC BY-NC)

Description

A subtropical shrub or tree in the Lauraceae family.

This description is brief — help expand it

Edible Uses

The leaves are used as a flavouring for pork.

Traditional Uses

The leaves are used for flavouring pork.

This uses section is brief — help expand it

Medicinal Uses

The leaves are diaphoretic. They are used in the treatment of asthma.

Distribution

It is a subtropical plant.

Where It Grows

Mexico, North America,

Cultivation

The plant is found in the subtropical zone, just entering into the tropics. It is generally found at elevations from 700 - 2,330 metres. A dioecious species, both male and female forms need to be grown if fruit and seed are required.

References (1)

  • Astrada, E., et al, 2007, Ethnobotany in the Cumbres de Monterrey National Park, Nuevo Leon, Mexico. Journal of Ethnobiology and Ethnomedicine 3:8

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