Ramaria araiospora
Marr & D. E. Stuntz
iNaturalist· cc-by-nc
(c) Taye Bright, some rights reserved (CC BY-NC), uploaded by Taye Bright
iNaturalist· cc-by-nc
(c) Ken-ichi Ueda, some rights reserved (CC BY-NC)
iNaturalist· cc-by
(c) Ken-ichi Ueda, some rights reserved (CC BY)
Summary
Source: WikipediaRamaria araiospora, commonly known as the red coral, is a coral mushroom in the family Gomphaceae. First described in 1974, it is found in North America and the Himalayas. It is sold as food in local markets in Mexico.
Description
A tropical mushroom in the family Ramariaceae.
This description is brief — help expand it
Edible Uses
The mushroom fruiting body is eaten.
Distribution
It is a tropical plant.
Where It Grows
Central America, Guatemala,
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
