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Agaricus gennadii

(Chatin & Boud.) P. D. Orton

Agaricaceae Edible: Mushroom, Fungus 17 iNaturalist observations

iNaturalist· cc-by

(c) Davide Puddu, some rights reserved (CC BY), uploaded by Davide Puddu

iNaturalist· cc-by

(c) Davide Puddu, some rights reserved (CC BY), uploaded by Davide Puddu

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Description

A mushroom in the Agaricaceae family found in temperate regions.

This description is brief — help expand it

Edible Uses

The fungus is eaten as a mushroom.

Distribution

It is a temperate plant.

Where It Grows

Asia, China,

References (1)

  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17

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