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Ankyropetalum gypsophiloides

Fenzl

Soapwort

Caryophyllaceae Edible: Sap - emulsifier

iNaturalist· cc-by-nc-sa

(c) יאיר אור, some rights reserved (CC BY-NC-SA)

iNaturalist· cc-by-nc-sa

(c) יאיר אור, some rights reserved (CC BY-NC-SA)

iNaturalist· cc-by-nc

(c) Yael Orgad, some rights reserved (CC BY-NC)

Description

A Mediterranean herb in the Caryophyllaceae family with fleshy roots and stems.

This description is brief — help expand it

Edible Uses

A water extract of the stems and fleshy roots is used as an emulsifier in candies and other preparations.

Traditional Uses

A water extract of the stems and fleshy roots are used as an emulsifier in candies and other preparations.

This uses section is brief — help expand it

Distribution

It is a Mediterranean climate plant.

Where It Grows

Europe, Jordan, Middle East, Turkey, Türkiye,

Synonyms

Ankyropetalum coelesyriacum Boiss. & Hausskn.Ankyropetalum gypsophiloides var. glandulosum Bornm.Ankyropetalum gypsophiloides var. viscosum BardoudahGypsophila coelosyriaca (Boiss. & Hausskn.) F. N. WilliamsGypsophila gypsophiloides (Fenzl) BlakelockGypsophila subaphylla Rech.f.

Also Known As

A'slaj, Shirsh al-halawa

References (2)

  • Al-Qura'n, S. A., 2010, Ethnobotanical and Ecological Studies of Wild Edible Plants in Jordan. Libyan Agriculture Research Center Journal International 1(4):231-243
  • Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement

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