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Russula phaeocephala

Buyck

Russulaceae Edible: Mushroom, Fungus

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Description

Russula phaeocephala is a mushroom fungus in the family Russulaceae, found in tropical regions.

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Edible Uses

The mushroom fungus is edible.

Distribution

It is a tropical plant.

Where It Grows

Africa, Burundi, Central Africa, Congo DR, East Africa, Tanzania,

Also Known As

Amakara

References (5)

  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Buyck, B., & Nzigidahera, B., 1995, Ethnomycological Notes from Western Burundi. Belg. Journ. Bot. 128(2): 131-138
  • Degreef, J., et al, 2016, Wild edible mushrooms, a valuable resource for food security and rural development in Burundi and Rwanda. Biotechnol. Agron. Soc. Environ. 2016 20(4), 441-452
  • efta-online.org, Edible Fungi of Tropical Africa, Jardin botanique Meise
  • Harkonen, M., et al, 1993, Tanzanian mushrooms and their uses 1. Russula. Karstenia 33:11-50.

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