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Bactris bidentula

Spruce

Nejilla

iNaturalist· cc-by

(c) Enrique Salazar, some rights reserved (CC BY), uploaded by Enrique Salazar

iNaturalist· cc-by

(c) Enrique Salazar, some rights reserved (CC BY)

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Description

A palm. It forms clumps. There can be 50 trunks. They grow 4 m tall. There are spines on the trunk. There are about 12 fruit in a clump. The fruit are rounded. They are about 2 cm across. The skin is red. The flesh is acidic. The flesh is pale green and there is one black seed.

Edible Uses

Leaves - cooked. The apical bud, often known as a 'palm heart', is eaten as a vegetable. Eating this bud leads to the death of the tree because it is unable to make side shoots.

Traditional Uses

The fruit are eaten fresh. They are also used for juice.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows on flood plains and in black water streams. It grows between 80-200 m above sea level.

Where It Grows

Amazon, Bolivia, Brazil, Colombia, Guianas, Peru, South America, Venezuela,

Synonyms

Kew Plants of the World onLine Lopez-Diago, D. & Garcia, N., 2021, Wild edible fruits of Colombia. Biota ColomBiana 22 (2) p 31 Marcia, M. J., et al, 2011, Palm Uses in Northwestern South America: A Quantitative Review. Bot. Rev. (2011) 77:462-570 Roa, J. A. G. & Boada, D. S. G., 2018, Fundación para el Fortalecimiento de la Fruticultura y Plantas Alimenticias no Convencionales en Colombia. Smith, N., et al, 2007, Amazon River Fruits. Flavors for Conservation. Missouri Botanical Gardens Press. p 50 World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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